Extra virgin olive oil

O.P. - Certified Supply Chain

Extra Virgin Olive Oil “Producers Organisation” Certified Chain CSQA n. 34887.

An oil that is very versatile in the kitchen, to be consumed raw or cooked. Thanks to its lightness it accompanies all meat, fish and cheese dishes and is also perfect for preparing desserts.

Lightly fruity, balanced, with light notes of bitterness and spiciness and a green colour with golden hues.

Recipes & advice

Simple but tasty recipes, easy to prepare with a special ingredient: Extra Virgin Olive Oil, capable of making every dish light, healthy and fragrant.

Try the Guacamole sauce with our “Le Colline” extra virgin olive oil

Tasty dish typical of Roman cuisine.

Useful tips for protecting and preserving it